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Illivio Livio Felluga 2023
Illivio Livio Felluga 2023
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Illivio Livio Felluga is a blend of Pinot Bianco, Chardonnay, and Picolit. It ferments at a controlled temperature in small French oak barrels, where it ages for ten months. After fermentation, the wine is left on the lees in the small oak barrels for approximately ten months. The bottled wine is aged in temperature-controlled cellars.
In summary
Awards & Recognition
90/100
How to taste it
Visual tasting
Crystalline, straw yellow in color with evident golden hues. Consistent.
Olfactory tasting
Fragrant and elegant, notes of white peach and candied citrus peel. A bouquet that expresses finesse and personality.
Taste tasting
Size and shape are a perfect match. The class of the Pinot Bianco, the volume of the Chardonnay, and the sweetness of the Picolit are in perfect balance. A savory finish crowned by sweet notes that enhance its breadth.
What to pair wine with Illivio Livio Felluga 2023
Illivio Livio Felluga is particularly suitable with fish dishes, risottos and fresh cheeses.
Contains sulfites.
Illivio Livio Felluga was born in 1998 from an idea by Livio Felluga's children, who dedicated it to him for his eighty-fifth birthday. Illivio embodies the personality of the ''Patriarch,'' combining strength and elegance. A blend of Pinot Bianco, Chardonnay, and Picolit, it is harvested by hand in small crates in the second ten days of September. The grapes are delicately destemmed and left to macerate for a short period. They are then softly pressed, and the resulting must is clarified by decantation. The resulting must ferments at a controlled temperature in small French oak barrels, where it ages for ten months. After fermentation, the wine is left on the lees in the small oak barrels for approximately ten months. The bottled wine is then aged in temperature-controlled cellars.
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