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Guado Al Tasso Antinori 2014
Guado Al Tasso Antinori 2014
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GUADO AL TASSO ANTINORI 1996 (label slightly damaged)
In summary
Awards & Recognition
94/100
How to taste it
Visual tasting
Clear, full and concentrated ruby red in color. Consistent.
Olfactory tasting
Intense, ample, and very refined. Ripe red berries, balsamic, ethereal notes, hints of vanilla, licorice, tobacco, and coffee.
Taste tasting
Dry, warm, soft, fresh, tannic, and savory. A full-bodied, silky, and noble wine.
What to pair wine with Guado Al Tasso Antinori 2014
Antinori Guado al Tasso is perfect with stews, game, aged cheeses and red meat.
Contains sulfites.
Antinori Guado al Tasso was first produced in 1990. It takes its name from a curious fact: at the Guado al Tasso estate, badgers, very shy animals, are often seen crossing the fords of the rivers, hence the name. The Guado al Tasso estate is located approximately 80 km southwest of Florence, near the medieval village of Bolgheri in the Upper Maremma region. The 1,000-hectare estate extends from the Tyrrhenian coast to the hills where the vineyards are cultivated on rocky, slightly calcareous soils.
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