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Arneis Roero Vietti 2024
Arneis Roero Vietti 2024
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Roero Arneis Vietti does not undergo malolactic fermentation and remains on the lees in steel tanks for three months before bottling.
In summary
Awards & Recognition
88/100
How to taste it
Visual tasting
Crystalline, bright and vivid straw yellow in colour, quite consistent.
Olfactory tasting
Intense and quite complex, with citrus and floral notes, hints of almond and melon. Quite refined.
Taste tasting
Dry, quite warm, quite soft, quite fresh and savory. A well-balanced wine, not harsh and with good minerality.
What to pair wine with Arneis Roero Vietti 2024
Roero Arneis Vietti pairs well as an aperitif, with light appetizers, raw fish, salads, light soups, veal, pork, chicken, and creamy cheeses.
Contains sulfites.
Vietti's Roero Arneis is produced with grapes from vineyards located in Santo Stefano Roero, in the heart of the Roero region, characterized by calcareous clay soil. The average age of the vines is 25 years, the training system is guyot, and the average density per hectare is 4,500-5,000 plants. Yield per hectare is 45 hl. Destemming and then soft pressing. Fermentation takes place in stainless steel at a temperature of 10-12°C, slowly to maintain the freshness and intensity of the fruit. Halfway through fermentation, the tank is hermetically sealed to reabsorb a small amount of natural CO2.
GIFT WRAP
You can select the one you prefer directly in the checkout.
PROFESSIONAL STORING
All products sold are properly stored in our warehouses.
TELEPHONE ASSISTANCE
If you need a hint call us and one of our 6 sommelier will advise you the best.
FREE DELIVERY
In Italy for orders over 49€
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