Riesling Castel Juval 'Windbichel' 2020

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Castel Juval Riesling Windbichel is produced in very limited quantities and is particularly enjoyable when drunk five or six years after the harvest.

In summary

Awards & Recognition


How to taste it

Visual tasting
Straw yellow with greenish reflections when drunk young.
Olfactory tasting
On the nose it surprises with a strong fragrance of peach, ripe pineapple and dried orange peel.
Taste tasting
On the palate, this wine is a prime example of great juiciness and mineral richness. It continually captivates as you sip.
What to pair wine with Riesling Castel Juval 'Windbichel' 2020
It is recommended with Asian dishes, white meat or simply on its own.
Contains sulfites.
Castel Juval Riesling Windbichel is produced in the lower Val Venosta near Naturno. The grapes grow in a particularly steep and rocky area of Juval, facing south at approximately 700-750 meters above sea level. In the highest Riesling vineyards, the grapes ripen in a unique microclimate with strong air currents and temperature swings between day and night. Only the ripest and juiciest grapes are harvested for RIESLING WINDBICHEL. In the cellar, it is aged exclusively in stainless steel. It is undoubtedly one of the finest Rieslings produced in Italy. A wine of great quality and longevity, which gives its best even many years after the harvest. An absolute champion!






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