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Peloro Bianco Le Casematte 2024
Peloro Bianco Le Casematte 2024
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Peloro Le Casematte is produced with a blend of 65% Grillo and 35% Caricante. It matures in steel and then refines in the bottle for 3 months.
In summary
Awards & Recognition
88/100
How to taste it
Visual tasting
Crystalline, straw yellow in color. Fairly consistent.
Olfactory tasting
Iodine mineral notes, aromas of white and yellow-fleshed fruit, floral nuances, mimosa and chamomile in particular, and fresh notes reminiscent of Mediterranean aromatic herbs.
Taste tasting
On the palate it is fresh and savoury, vibrant with acidity and rich in fruit, with a long and invigorating finish embellished with a vibrant citrus note.
What to pair wine with Peloro Bianco Le Casematte 2024
Peloro Le Casematte pairs well with seafood appetizers, fresh cheeses, delicate first courses, shellfish, and salmon.
Contains sulfites.
Peloro Le Casematte is produced with a blend of 65% Grillo and 35% Caricante. The grapes are harvested by hand into crates, starting in the second week of September. Vinification is done without the skins, with the addition of dry ice, and fermentation at a low temperature for approximately 15 days. It matures in stainless steel and then refines in the bottle for 3 months.
GIFT WRAP
You can select the one you prefer directly in the checkout.
PROFESSIONAL STORING
All products sold are properly stored in our warehouses.
TELEPHONE ASSISTANCE
If you need a hint call us and one of our 6 sommelier will advise you the best.
FREE DELIVERY
In Italy for orders over 49€
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