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Barolo Chinato Cappellano
Barolo Chinato Cappellano
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BAROLO CHINATO CAPPELLANO is produced from: 100% Nebbiolo
In summary
Awards & Recognition
91/100
How to taste it
What to pair wine with Barolo Chinato Cappellano
Barolo Chinato Cappellano is made from already aged Barolo, to which cinchona extract mixed with other aromatic herbs, sugar, and alcohol are added. The list of spices used for flavoring remains secret. The balance of contrasts, the complexity of flavors and aromas, and a lasting finish create the allure of a seductive wine unlike any other, capable of withstanding the nearly impossible pairing of dark chocolate.
Contains sulfites.
Barolo Chinato Cappellano was born in the late 19th century when Giuseppe Cappellano, a pharmacist from Serralunga d'Alba with a shop in Turin, developed the original recipe for Barolo Chinato, proposing what would soon become one of the classics of Italian winemaking as a 'medicinal and antimalarial remedy.' We speak of and not of because this great aromatic meditation wine is the product of artisanal expertise, passed down in the family from generation to generation, which has much to do with knowledge of the land and rural culture.
GIFT WRAP
You can select the one you prefer directly in the checkout.
PROFESSIONAL STORING
All products sold are properly stored in our warehouses.
TELEPHONE ASSISTANCE
If you need a hint call us and one of our 6 sommelier will advise you the best.
FREE DELIVERY
In Italy for orders over 49€
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