Primitivo Di Manduria Produttori Di Manduria 'Lirica' 2022

Primitivo Di Manduria Produttori Di Manduria 'Lirica' 2023

Produttori Di Manduria

Primitivo Di Manduria Produttori Di Manduria 'Lirica' 2023

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Primitivo Di Manduria Produttori Di Manduria 'Lirica' 2023

was €11.30 Special Price €9.40 - 17%
Availability: In stock
SKU
00000441
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Stima data di consegna Prompt delivery if you order before 14:30,

The Primitivo di Manduria 'Lirica' Produttori di Manduria is made with Primitivo grapes harvested by hand in the first ten days of September. It ferments at temperatures no higher than 25°C and is then aged for at least 6 months.

Il Vino in sintesi

In summary

Wine list: Primitivo
Grape varieties: Primitivo 100%
Wooden passage: Moderate
Alcohol Degree: 14,50%
Country: ITALY
Production area: SALENTO
Year: 2023
Format: Bottle 75 cl
Premi e riconoscimenti del vino

Awards & Recognition

Rate Webdivino: Vini premiati Webdivino > 9087/100
Come gustare il vino

How to taste it

When to drink it: 3-5 years
Serving Temperature: 16-18 °C
Recommended glass: Large cup (red medium / mature white) Calice grande (rossi medi / bianchi maturi)

Visual tasting

Clear, deep and concentrated ruby red in color. Consistent

Olfactory tasting

Intense and elegant nose, with evident hints of ripe dark fruit, cherry, plum, sweet spices such as ginger and anise, in balanced fusion with hints of toasted wood notes.

Taste tasting

On the palate, it's dry and full-bodied, softly caressing the palate with good consistency and elegant tannins, accompanied by a pleasant and harmonious freshness. The spicy finish is quite long and full.

What to pair wine with Primitivo Di Manduria Produttori Di Manduria 'Lirica' 2023

The Primitivo di Manduria 'Lirica' Produttori di Manduria pairs well with eggplant parmigiana, fillet with green pepper, roast beef in a crust, roast lamb with aromatic potatoes, and medium-aged cheeses.

Contains sulfites.

The Primitivo di Manduria 'Lirica' from Produttori di Manduria is a wine with a typically Mediterranean profile, a great southern red, soft and enveloping, with very ripe and expressive fruit. It is produced with Primitivo grapes harvested by hand in the first ten days of September. It ferments at temperatures no higher than 25°C, then ages for at least 6 months in large oak barrels.

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