Nero D'avola Planeta 'Santa Cecilia' 2019

Nero D'Avola Planeta 'Santa Cecilia' 2019

Planeta

Nero D'Avola Planeta 'Santa Cecilia' 2019

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In stock

Nero D'Avola Planeta 'Santa Cecilia' 2019

€27.00
Availability: In stock
SKU
00004019
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Stima data di consegna

Planeta's Nero d'Avola 'Santa Cecilia' is the company's flagship wine made from Nero d'Avola grapes. Santa Cecilia is an expression of elegance, power, balance, and the exaltation of the unique aromas of Sicily, and today it is the benchmark for red wines made from native Sicilian grapes. Its name derives from the family that produces it: Planeta di Santa Cecilia.

Il Vino in sintesi

In summary

Wine list: Nero d'Avola
Grape varieties: Nero d'Avola 100%
Wooden passage: Moderate
Alcohol Degree: 13,50%
Country: ITALY
Production area: SIRACUSANO
Year: 2019
Format: Bottle 75 cl
Premi e riconoscimenti del vino

Awards & Recognition

Rate Webdivino: Vini premiati Webdivino > 9086/100
Come gustare il vino

How to taste it

When to drink it: 3-5 years
Serving Temperature: 16-18 °C
Recommended glass: Large cup (red medium / mature white) Calice grande (rossi medi / bianchi maturi)

Visual tasting

Clear, ruby red in colour with evident purple reflections, concentrated, consistent.

Olfactory tasting

Intense, complex, and refined. Notes of carob, bergamot, orange peel, blackberry, and bell pepper.

Taste tasting

Dry, warm, soft, fresh, tannic, and savory. A concentrated, rounded, and full-bodied wine.

What to pair wine with Nero D'Avola Planeta 'Santa Cecilia' 2019

Planeta's Nero d'Avola ''Santa Cecilia'' pairs well with red meats, game, stews and mature cheeses.

Contains sulfites.

Planeta's Nero d'Avola 'Santa Cecilia' is the company's flagship wine made from Nero d'Avola grapes. Their extensive search for the best place to make a great wine with this variety led them to Noto, the varietal's birthplace, home to the Noto DOC, at the southern tip of Sicily. With its white soils and ancient vineyards, it is the epicenter of Nero d'Avola cultivation. Santa Cecilia is an expression of elegance, power, balance, and the exaltation of the unique aromas of Sicily, and today it is the benchmark for red wines made from native Sicilian grapes. Its name derives from the family that produces it: Planeta di Santa Cecilia.

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