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Merlot Masciarelli 'Marina Cvetic' 2020
Merlot Masciarelli 'Marina Cvetic' 2020
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The Merlot ''Marina Cvetic'' Masciarelli is produced in Ofena at 500 meters above sea level. The wine ferments in stainless steel vats with temperature control, is aged in oak barriques for 12 months and then refined in bottle for at least 24 months.
In summary
Awards & Recognition
88/100
How to taste it
Visual tasting
Clear, very deep and elegant ruby red in color. Consistent.
Olfactory tasting
Intense, complex, and refined. Fruity, with hints of plum, cherry jam, and tobacco notes, slightly spicy with notes of cocoa, tobacco, coffee, and vanilla.
Taste tasting
A full-bodied wine, soft and rich in noble tannins, with a finish that offers notes of cocoa, coffee and vanilla.
What to pair wine with Merlot Masciarelli 'Marina Cvetic' 2020
The Merlot ''Marina Cvetic'' Masciarelli pairs well with red meats, game, and robust first courses.
Contains sulfites.
The Masciarelli 'Marina Cvetic' Merlot is produced in Ofena, at 500 meters above sea level, just a few meters from the ancient village of San Silvestro, close to the Abruzzo National Park. The vineyard is located in an area that experiences very cold temperatures in the winter months and very high temperatures in the summer, which are mitigated by the constant breezes from the Gran Sasso mountain range. The soil is medium-textured, rich in skeleton, with exposed rock. The wine ferments in temperature-controlled stainless steel vats, is aged in oak barriques for 12 months, and then refined in bottle for at least 24 months.
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In Italy for orders over 49€
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