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Barbaresco La Spinetta Valeirano 2020
Barbaresco La Spinetta Valeirano 2020
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The Barbaresco 'Valeirano' La Spinetta displays a surprising minerality, supported by an incredible structure. Hints of tea leaves and balsamic notes recur on the nose and palate. The finish is intense and the tannins are very fine.
In summary
Awards & Recognition
94/100
How to taste it
Visual tasting
Clear, ruby red in color with light garnet reflections. Consistent.
Olfactory tasting
Intense, complex, and refined. Notes of plum, tobacco, cola, tea leaves, cloves, and balsamic notes.
Taste tasting
Dry, warm, quite soft, fresh, tannic, and savory. A well-structured wine with great longevity.
What to pair wine with Barbaresco La Spinetta Valeirano 2020
The Barbaresco ''Valeirano'' La Spinetta pairs perfectly with rabbit roll and tajarin with wild boar ragù.
Contains sulfites.
La Spinetta's Barbaresco 'Valeirano' is made from a rigorous selection of the finest Nebbiolo grapes grown in the municipality of Treiso. These grapes macerate and ferment in temperature-controlled tanks for an average of 14-15 days. The resulting wine undergoes malolactic fermentation in French oak barrels, 20% new and the remainder used a second time. It ages for 20-22 months and then refines in the bottle for approximately 6 months.
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