Taurasi Mastroberardino 'Radici' 2020
The Taurasi 'Radice' Mastroberardino is produced with a long maceration on the skins at a controlled temperature. It is aged in barriques and oak barrels for approximately twenty-four months and subsequently at least twenty-four months in the bottle.
In summary
Awards & Recognition
90/100
How to taste it
Visual tasting
Clear, ruby red in color with light garnet reflections. Consistent.
Olfactory tasting
Intense, complex, and refined. Notes reminiscent of cherry, violet, small red fruits, and a distinctive spicy aroma.
Taste tasting
Enveloping and elegant on the palate. Aromas of plum, black cherry, strawberries, and intense spicy notes.
What to pair wine with Taurasi Mastroberardino 'Radici' 2020
The Taurasi ''Radice'' Mastroberardino pairs well with aged cheeses, truffles, porcini mushrooms, ragù and dishes with slow-cooked, strongly flavourful sauces.
Contains sulfites.
The Taurasi 'Radice' Mastroberardino is an exemplary expression of the Aglianico di Taurasi grape, representing the history and culture of Irpinia viticulture. Harvest after harvest, never disappointing, the Taurasi Mastroberardino retains the energetic personality and full-bodied structure that have made it world-famous. It is produced with a long maceration on the skins at a controlled temperature. Aged in barriques and oak barrels for approximately twenty-four months, followed by at least twenty-four months in bottle.
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