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Gattinara Nervi 2020
Gattinara Nervi 2020
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Gattinara Nervi is produced exclusively with Nebbiolo grapes, locally known as Spanna, and ages for 36 months in barrels.
In summary
Awards & Recognition
89/100
How to taste it
Visual tasting
Clear, light ruby red in color. Consistent.
Olfactory tasting
Notes of plum, tobacco, leather, licorice, cola, clove, balsamic hints.
Taste tasting
Dry, warm, quite soft, fresh, savoury and tannic.
What to pair wine with Gattinara Nervi 2020
Gattinara Nervi pairs well with red meat, truffles, porcini mushrooms, game, and mature cheeses.
Contains sulfites.
Gattinara Nervi is produced in the oldest winery in the entire Gattinara area, founded by Luigi way back in 1906. It is made exclusively from Nebbiolo grapes, locally known as Spanna, grown in the Molsino, Valferana, Garavoglie, and Casacce vineyards, between 290 and 425 meters above sea level, on mineral-rich volcanic porphyry soils with a high clay content mixed with fine sand. It is clean, straightforward, and austere.
GIFT WRAP
You can select the one you prefer directly in the checkout.
PROFESSIONAL STORING
All products sold are properly stored in our warehouses.
TELEPHONE ASSISTANCE
If you need a hint call us and one of our 6 sommelier will advise you the best.
FREE DELIVERY
In Italy for orders over 49€
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