Blanc De Morgex Et De La Salle Ermes Pavese 'Nathan' 2022

The Blanc de Morgex et De la Salle ''Nathan'' Ermes Pavese is produced with Priè Blanc grapes, hand-selected during the harvest. Once in the cellar, the bunches are pressed with the stalks, left to macerate for 48 hours at a cold temperature, and then gently pressed again. French oak barriques are used for fermentation. After a year, the wine is bottled and left to age for 10 months.
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In summary

Awards & Recognition


How to taste it

Visual tasting
Golden yellow color.
Olfactory tasting
Berries that resemble jam.
Taste tasting
Warm and mineral flavour with some toasted notes.
What to pair wine with Blanc De Morgex Et De La Salle Ermes Pavese 'Nathan' 2022
The Blanc de Morgex et De la Salle ''Nathan'' Ermes Pavese is a structured wine that pairs well with tasty dishes such as game, medium-aged cheeses and foie gras.
''Contains sulfites.
The Blanc de Morgex et De la Salle ''Nathan'' Ermes Pavese is produced with Priè Blanc grapes, hand-selected during the harvest. Once in the cellar, the bunches are pressed with the stalks, left to macerate for 48 hours at a cold temperature, and then gently pressed again. French oak barriques are used for fermentation. After a year, the wine is bottled and left to age for 10 months.
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