Sagrantino Di Montefalco Perticaia 2018
- Buy 6 for €21.05 each and save 7%
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Sagrantino Montefalco Perticaia ages in small wood (12 months in Barriques or Tonneaux), 12 months in steel, 12 months in bottle.
In summary
Awards & Recognition
87/100
How to taste it
Visual tasting
Clear, deep ruby red in color. Consistent.
Olfactory tasting
Spicy, with hints of cinnamon, cherry and black cherry.
Taste tasting
Very full and persistent, rather tannic with a pleasant bitter aftertaste.
What to pair wine with Sagrantino Di Montefalco Perticaia 2018
Sagrantino Montefalco Perticaia pairs well with red meat main courses, game, and mature cheeses.
Contains sulfites.
Sagrantino Montefalco Perticaia is produced exclusively from the grapes of the same name, harvested in the second ten days of October. Vinification involves a long maceration of the skins for at least three weeks at a controlled temperature. Malolactic fermentation is not performed. Aged in small wood barrels (12 months in barriques or tonneaux), 12 months in steel, and 12 months in bottle.
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