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Radikon Jakot 2019 Litro
Radikon Jakot 2019 Litro
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Jacot Radikon ages for 42 long months in oak barrels and then rests for around 18 months in the bottle, without the addition of sulphur dioxide even at this stage.
In summary
Awards & Recognition
93/100
How to taste it
Visual tasting
Orange Wine.
Olfactory tasting
Intense and complex with hints of almond, tropical fruit and a pleasant ethereal and slightly spicy nuance.
Taste tasting
Ample, fresh and rich with notes of dried fruit, oxidative hints and an aftertaste of toasted almonds typical of the grape variety.
What to pair wine with Radikon Jakot 2019 Litro
Jacot Radikon is best enjoyed on its own, almost as a meditation drink.
Contains sulfites.
Jacot Radikon is made with 100% Tocai grapes, now called Friulano. A rich and profound wine, with remarkable length and astringency. Another excellent example of how lengthy maceration on the skins can bring out the best of a variety in a magical union between territory and producer. The Venezia Giulia Bianco IGT 'Jakot' from Radikon is a wine of rare longevity that, like the others, is not treated in any way, either during vinification or bottling. It is done without filtration or fining, and without the addition of preservatives. As a result, any traces of sulfur dioxide present are produced by the yeasts during fermentation, through a completely natural process. This is a Triple A-rated wine: farmers, artisans, artists.
GIFT WRAP
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PROFESSIONAL STORING
All products sold are properly stored in our warehouses.
TELEPHONE ASSISTANCE
If you need a hint call us and one of our 6 sommelier will advise you the best.
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In Italy for orders over 49€
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