Ruinart

Champagne Ruinart Rose' Brut

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Champagne Veuve Clicquot 'Cuvee St. Petersbourg' Brut

Champagne Ruinart 'R' Brut

In stock

Champagne Ruinart Rose' Brut

was €107.60 Special Price €95.10 - 12%

Availability: In stock

SKU

00003104

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Ruinart Rosé Champagne is silky and delicately rounded. A blend of Chardonnay and Pinot Noir, with most of the grapes classified as Premier Cru.

Type of wine Champagne

Specifications Champagne AOC

Body Normal

Region CHAMPAGNE

In summary

Wine list: Champagne

Grape varieties: Chardonnay 45%, Pinot Nero 55%

Type Bollicina: Rosé

Dosage: Brut

Alcohol Degree: 12,50%

Country: FRANCE

Year: NON VINTAGE

Format: Bottle 75 cl

Awards & Recognition

Rate Webdivino: Vini premiati Webdivino > 90

92/100

Wine Spectator: Vini premiati Wine Spectator > 90

93/100

How to taste it

When to drink it: 0-2 years

Serving Temperature: 6-8 °C

Recommended glass: Ballon flute (bubbles) Ballon flute (bolle)

Recommended pairings: Baked fish, Cheese - fresh , Crustaceans, First meat dishes, First seafood dishes, Fish fry, Fish soups, Ham and salami, Raw fish, White meat - Poultry / Veal,

Visual tasting

Brilliant, pale pink in color. Fine, persistent bubbles.

Olfactory tasting

Intense, complex, and refined. Fine floral notes, fruity notes of ripe red berries, bread crust, jam, and butter.

Taste tasting

Dry, quite warm, quite soft, fresh and savoury, extremely fine and integrated bubbles, great persistence on the palate and nose.

What to pair wine with Champagne Ruinart Rose' Brut

Ruinart Rosé Champagne pairs well with fresh, robust soups and first courses.

Contains sulfites.

Description

Ruinart Rosé Champagne, intense, fruity, aromatic, and voluptuous, is the gourmet expression of Ruinart's taste. On the palate, it is silky and delicately rounded. A blend of Chardonnay and Pinot Noir, with the majority of the varietals classified as Premier Cru, with 20 to 25% reserve wines from the two previous vintages. 45% Chardonnay from the Côte des Blancs and Montagne de Reims. 55% Pinot Noir from the Montagne de Reims and the Marne Valley, of which 18 to 19% is vinified as red wine.