Champagne Andre' Robert Rose De Vignes Extra Brut

Champagne Andre' Robert Rose De Vignes Extra Brut

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Andre' Robert

Champagne Andre' Robert Rose De Vignes Extra Brut

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CHAMPAGNE LAURENT PERRIER CUVEE ROSE' BRUT

Champagne Laurent Perrier Cuvee Rose' Brut

Rosato Tormaresca 'Calafuria' Antinori 2023

Rosato Tormaresca 'Calafuria' Antinori 2024

In stock

Champagne Andre' Robert Rose De Vignes Extra Brut

Andre' Robert
was €85.40 Special Price €80.27 - 6%
Availability: In stock
SKU
00003131

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Champagne André Robert Rose De Vignes Extra Brut is produced with Pinot Meunier, Chardonnay, and Pinot Noir grapes in Le Mesnil Sur Oger. It ages on the lees in bottle for four years. Dosage: 4g/L

Tipo di vino
Type of wine Champagne
Specifications Champagne AOC
Body Full-bodied
Region CHAMPAGNE
Il Vino in sintesi

In summary

Wine list: Champagne
Grape varieties: Pinot Meunier, Chardonnay, Pinot Noir
Type Bollicina: Rosé
Dosage: Extra Brut
Alcohol Degree: 12,50%
Country: FRANCE
Production area: COTE DES BLANCS
Year: NON VINTAGE
Format: Bottle 75 cl
Premi e riconoscimenti del vino

Awards & Recognition

Rate Webdivino: Vini premiati Webdivino > 9094/100
Come gustare il vino

How to taste it

When to drink it: 5-10 years
Serving Temperature: 8-10 °C
Recommended glass: Ballon flute (bubbles) Ballon flute (bolle)

Visual tasting

Brilliant, coral pink in color. Fine, numerous, and persistent bubbles.

Olfactory tasting

On the nose, aromas of small red fruits and wild strawberries are perceived.

Taste tasting

On the palate, the balance of power reverses, and the Chardonnay asserts its freshness. The wine is structured and persistent.

What to pair wine with Champagne Andre' Robert Rose De Vignes Extra Brut

André Robert Rose De Vignes Extra Brut Champagne is perfect as an aperitif or to accompany first and second courses of fish and fried foods in general.

Contains sulfites.

Champagne André Robert Rose De Vignes Extra Brut is produced with Pinot Meunier, Chardonnay, and Pinot Noir grapes in Le Mesnil-sur-Oger, in the heart of the prestigious Côte des Blancs region. The soil is calcareous for the Chardonnay, sandy clay for the Pinot Meunier, and clayey for the Pinot Noir. Vinification takes place in steel vats and aging is carried out on the lees. Malolactic fermentation is not performed. Extended aging on the lees in the bottle for 3 to 4 years. Dosage: 4g/L

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In Italy for orders over 49€

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