Cerasuolo Di Vittoria Cos 2022
Prompt delivery if you order before 15:30,
Cerasuolo di Vittoria Cos is produced with a blend of 40% Frappato di Vittoria and 60% Nero d'Avola grapes grown organically. Harvested in late September/October, they undergo spontaneous fermentation on the skins with indigenous yeasts. The resulting wine is then aged in Slavonian barrels and bottled.
In summary
Awards & Recognition
89/100
How to taste it
Visual tasting
Clear, full and intense ruby red in color. Consistent.
Olfactory tasting
Intense and complex, with notes of strawberry, cherry, rosehip, and pomegranate. Fine.
Taste tasting
Dry, warm, smooth, quite fresh, quite tannic, and quite savory. A full-bodied wine with a softer palate.
What to pair wine with Cerasuolo Di Vittoria Cos 2022
Cerasuolo di Vittoria Cos pairs perfectly with typical Sicilian dishes.
Contains sulfites.
Cerasuolo di Vittoria Cos is produced with a blend of 40% Frappato di Vittoria and 60% Nero d'Avola grapes. The vineyards are located at an altitude of 240-250 meters above sea level, nestled on red soils of sub-Apennine sands of Pliocene origin, calcareous in nature, and cultivated organically. Harvested in late September/October, they undergo spontaneous fermentation on the skins with indigenous yeasts. The resulting wine is then aged in Slavonian barrels and bottled.
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