Champagne Taittinger 'Comtes De Champagne' Blanc De Blancs 2008

Champagne Taittinger 'Comtes De Champagne' Blanc De Blancs 2014

Taittinger

Champagne Taittinger 'Comtes De Champagne' Blanc De Blancs 2014

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Champagne Taittinger 'Comtes De Champagne' Blanc De Blancs 2014

was €223.80 Special Price €190.20 - 15%
Availability: In stock
SKU
00003114

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Stima data di consegna

The Taittinger 'Cometes de Champagne' Blanc de Blancs is made entirely from Chardonnay from the finest vineyards in the prestigious Côte des Blancs. Five percent of the wines used are aged for four months in new oak barrels. The wine ages slowly and patiently for eight to ten years in the chalk pits of Saint-Nicaise (Crayères).

Il Vino in sintesi

In summary

Wine list: Champagne
Grape varieties: Chardonnay 100%
Type Bollicina: Blanc de Blancs
Dosage: Brut
Alcohol Degree: 12,50%
Country: FRANCE
Year: 2014
Format: Bottle 75 cl
Premi e riconoscimenti del vino

Awards & Recognition

Rate Webdivino: Vini premiati Webdivino > 9094/100
Come gustare il vino

How to taste it

When to drink it: Over 10 years
Serving Temperature: 6-8 °C
Recommended glass: Ballon flute (bubbles) Ballon flute (bolle)

Visual tasting

Bright, lively and bright straw yellow in colour, with very fine and persistent bubbles.

Olfactory tasting

Very intense, broad, and very refined. Notes ranging from dry pastries and butter to bread crust and brioche, followed by hints of exotic fruit, almond, and salty notes.

Taste tasting

Dry, quite warm, quite smooth, very fresh, and very savory. A wine of infinite elegance, well-structured, with a rich finish and a silky, enveloping palate.

What to pair wine with Champagne Taittinger 'Comtes De Champagne' Blanc De Blancs 2014

The Champagne ''Cometes de Champagne'' Blanc de Blancs Taittinger is a wine for all meals, perfect with salmon and to try with boiled meat dishes.

Contains sulfites.

The Taittinger 'Cometes de Champagne' Blanc de Blancs Champagne is produced in the cellars of the former 13th-century Saint-Nicaise Abbey in Reims, where it receives all the care and attention necessary to reach its maturity. The cuvée is composed entirely of Chardonnay from the finest vineyards in the prestigious Côte des Blancs. It is only produced when the harvest is of exceptional quality, worthy of a vintage. Five percent of the wines used to make it are aged for four months in new oak barrels (a third of which are renewed annually), enhancing the intrinsic qualities and complexities of the final blend. Only after slow and patient aging for eight to ten years in the chalk pits of Saint-Nicaise (Crayères) does this exceptional cuvée come to life.

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