Brunello Di Montalcino Pertimali Sassetti 2019
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The Brunello di Montalcino Pertimali Sassetti is produced in Montalcino in the area of , one of the areas most suited to the production of Sangiovese.
In summary
Awards & Recognition
95/100
How to taste it
Visual tasting
Intense ruby red.
Olfactory tasting
Notes of ripe red fruit and spices.
Taste tasting
A very elegant and structured Brunello with good acidity and soft tannins, especially after a few years in the bottle.
What to pair wine with Brunello Di Montalcino Pertimali Sassetti 2019
Ideal wine to pair with important red meats and game.
Contains sulfites.
Brunello di Montalcino Pertimali Sassetti is produced by Livio Sassetti's family, who have been producing wine in Montalcino for over three generations. Faithful to his family's teachings, Livio has over time renewed and expanded the vineyards, preserving the genetic heritage of the old vines and preserving their original characteristics. His Brunello ages for 36 months in 33hl Slavonian oak barrels and then in the bottle for another six months before being released for sale.
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